Wine, Vine and Beverage Sciences
Bachelor's

Website
The Undergraduate Programme of the Department of Wine, Vine and Beverage Sciences at the University of West Attica aims to provide high-level interdisciplinary education in the fields of viticulture, oenology, and beverage technology, combining scientific knowledge, technological specialization, and applied research. The four-year programme, structured into eight academic semesters, covers areas such as wine and beverage production and quality, biotechnology, quality assurance, environmental management, marketing, and business administration within the sector. Its mission is to educate scientists with modern technological and research skills, capable of meeting the demands of the international wine and beverage industry and contributing to the sustainable development of the sector.
Organization
Institution:
University of West Attica
School:
School of Food Sciences
Department:
Department of Wine, Vine and Beverage Sciences
Language(s) of Instruction
Greek
Subject Area
Environmental Sciences
Mode of Delivery
In Person
Duration
8 Semesters
ECTS Credits
240
Part Time Option
No
Application Period

For foreign students, the application is made through the Hellenic Ministry of Education. To learn more about admission, check here: studyingreece.edu.gr . Admission to Greek-taught Bachelor’s programs is possible only via Panhellenic exams for Greek applicants.

Tuition Fees
Free
Contact Information
City: Athens
Email: [email protected]
Phone: +302105385538