Nutrition in Health and Disease
The program accepts graduates (or final-year students, provided they graduate by October 2019) from the Faculties of Health Sciences, Natural Sciences, Agricultural Sciences, Chemistry, Environment, and other departments of domestic universities or equivalent departments of foreign universities with recognition of their degree by NARIC, graduates of other university and TEI departments related to the subject of the Program, as well as graduates of universities and TEIs working in fields related to diet, nutrition, and food.
Flows
This program offers the following areas of specialization:
- NUTRITION IN HEALTH AND DISEASE
Organization
Institution:
University of Thessaly
School:
School of Health Sciences
Department:
Faculty of Medicine
Language(s) of Instruction
Greek
Subject Area
Health
Mode of Delivery
In Person
Duration
3 Semesters
ECTS Credits
90
Part Time Option
No
Application Period
No Open Calls found at the moment!
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Tuition Fees
3000€
Contact Information
